Jasmine Flower yixing The tea itself is bold

The tea itself is bold and sweet with a perfect balance of hardy oak smoke and chocolate and delicate fruity overtones

Unlike traditional tetsubin

notice the increasing depth in flavor that comes with each steep

hoping to prevent people from stealing their tea or taking cuttings from their trees

The immense banyan tree is draped in dozens of beehives

Jasmine Flower yixing The tea itself is boldThis tea provides the perfect marriage of the best qualities of jasmine blossom and green tea. Harvesters pluck the green tea in spring and store it in chests until early fall when night blooming jasmine is picked and layered with the tea. Overnight the essential oils of the blossoms permeate the tea, after which they are removed. The process of layering is repeated up to five times to achieve a truly harmonious pairing of flavors. Process: Organic