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Hakuto "Tokubetsu" Junmai [720ml] small format short finish with honjozo sake

SKU: 878345108
4.1

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Ships within 48 hours · Estimated delivery Nov 7 - Nov 12

Description

short finish with honjozo sake

Process: Sokujo ABV: 8-9%

This sweet potato shochu was made by hand using white rice koji in the first fermentation with steamed kogane sengan sweet potatoes added to the second fermentation before being distilled just once in an atmospheric pot still which brings out richer aromas and allows for optimal aging

The info tags that hang from each bottle have become quite recognizable around the world

and mugi koji (barley koji)

Hakuto "Tokubetsu" Junmai [720ml] small format short finish with honjozo sake

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