Coume del Mas Banyuls AOP Rouge 'Galateo' 2024 Veneto yet it never loses its

yet it never loses its poise

This is the fabulous starting point of a virtual visit to the fabled vineyards of Carema

It is the Classico dialed up on all fronts: exquisite length

So distinctive and lovely

The 'Hell of Arvier' is a series of vertical rocky terraces from 600-880 metres almost entirely planted to Petit Rouge

Coume del Mas Banyuls AOP Rouge 'Galateo' 2024 Veneto yet it never loses itsGalateo is 100% old vine Grenache Noir fortified on skins a key procedure that helps extraction of colour, tannin and prevents oxidation. The wine is then aged in 225 litre, older oak casks for a minimum of six months before bottling. It is a dense, deep wine that is a fascinating match with red meat, or alternatively used as a dessert wine for chocolate, dark fruits or cheese. "Equivalent of the cuve Schistes but made as a VDN. Gorgeous fruit, real