Arm Roast Whether served as a standalone

Whether served as a standalone dish or incorporated into your favorite recipes

Whether they’re a culinary enthusiast

our ribeye steak is a true indulgence for steak lovers

Our pasture-raised

satisfying flavor you can taste in every bite

Arm Roast Whether served as a standaloneProduct ranges from 2. 75 3. 5+ bs. Introducing our regeneratively raised arm roast, a prime cut from our grass fed and grass finished cattle in East Central Missouri. Tender, juicy, and bursting with flavor, our arm roast is perfect for slow cooking or roasting, delivering a hearty and satisfying meal for the whole family. Sourced with care from our regenerative farm, this cut embodies our commitment to quality and environmental stewardship.