H. Bourgeois Sancerre RosA� '25 time place creating a wine that is

creating a wine that is vibrant and complex

showcasing the minerality and refinement typical of Laherte Freres' wines

This white wine is crafted from sauvignon blanc grapes

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H. Bourgeois Sancerre RosA� '25 time place creating a wine that isCrafted from Pinot Noir in Frances Loire Valley, this salmon hued ros dazzles with aromas of white peach, wild raspberry, and a touch of flinty minerality. The palate is crisp yet textured, offering flavors of citrus zest, watermelon rind, and a subtle saline edge that scored 91 points. Stainless steel fermentation preserves its racy acidity (pH 3. 1) at 12. 5% alcohol, while brief lees contact adds depth. The finish is clean and persistent, with a