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creating a wine that is vibrant and complex
showcasing the minerality and refinement typical of Laherte Freres' wines
This white wine is crafted from sauvignon blanc grapes
From multiple blocks across the estate
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H. Bourgeois Sancerre RosA� '25 time place creating a wine that isCrafted from Pinot Noir in Frances Loire Valley, this salmon hued ros dazzles with aromas of white peach, wild raspberry, and a touch of flinty minerality. The palate is crisp yet textured, offering flavors of citrus zest, watermelon rind, and a subtle saline edge that scored 91 points. Stainless steel fermentation preserves its racy acidity (pH 3. 1) at 12. 5% alcohol, while brief lees contact adds depth. The finish is clean and persistent, with a
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