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it pairs excellently with rich meats and traditional Spanish dishes
This is small batch
rewarding to follow
or add a splash to a hot herbal tea
Within the range rests Foss Valley – the original throughway from the coast to the Sacramento Valley for the early settlers in California
Quentin Cailleau Anjou Blanc Patience 2024 NO20230823 it pairs excellently with richQuentin Cailleau farms organically in Anjou, working schist slopes in the Hyrome Valley with the hand harvesting and patience the appellation's Chenin Blanc demands. The Patience cuvee is his calling card: spontaneous fermentation with native yeasts, slow cool ferments, and nine months of lees aging underground and in sandstone amphorae. The result is dense yet weightless, with the saline, chiseled finish that Anjou Chenin does better than anywhere
