Hakutsuru - Ukiyoe - Junmai Daiginjo Size:720 ml It is a winter seasonal

It is a winter seasonal that’s been released every year since 2000

and the raw

dry finish will keep you coming back for more

This type of sake is carefully aged over the summer and develops a nuanced depth of aroma and flavor

is the most festive of the Uka brand and a crowd pleaser

Hakutsuru - Ukiyoe - Junmai Daiginjo Size:720 ml It is a winter seasonalWith a famous print by Kabukido Enkyo on the label, depicting kabuki character Umeomaru in 1796, this might be the sophisticated junmai daiginjo you were looking for. The brewery uses either Yamadanishiki or their own Hakutsurunishiki for their rice koji, as well as their proprietary yeast, resulting in a silky texture and floral aroma of melon, apple and licorice. Go all in on Japanese food pairing you wont be disappointed.