Hot Smoked Salmon Fillet - Maple cookies & bars Tasting Notes: Blackberry

Tasting Notes: Blackberry

this small batch fillet is fully cooked

Olive oil with Italian herbs

It has a crisp crust and a chewy-soft interior

or cold drinks)

Hot Smoked Salmon Fillet - Maple cookies & bars Tasting Notes: BlackberryNaturally smoked at 150F (65C), our small batch salmon is fully cooked, flaky, and lightly smoky. A hint of maple adds subtle sweetness to the rich, savory flavor. Unlike cold smoked salmon, which is cured, raw textured, and often contains nitrates and preservatives, our hot smoked salmon is firm, deeply savory, and made with clean, simple ingredientsno additives, ever. This is the same salmon we use in our signature sandwichesalso perfect in salads,