Japanese Roll Sushi Workshop- Nov. 22 barista workshop with no fillers

with no fillers

🥖 Sourdough Baguettes

After 14 years of mastering his craft

📅 July 14 (Tuesday)

Turn your love for baking into a real bread business with Chef Dea Dollentas’ Specialty Bread Class

Japanese Roll Sushi Workshop- Nov. 22 barista workshop with no fillersThis beginner friendly workshop will show you step by step how to roll, slice, and serve Japanese favorites that look and taste like they came straight from a restaurant. Learn directly from Chef Takashi Kawasaki, a Japanese chef passionate about bringing authentic flavors and techniques to your kitchen. November 22, 1: 00 PM 5: 00 PM unit 411 412 Mercedes Square Plaza 2, luis st. San Miguel Pasig What Youll Learn: California Roll Sushi Crunchy Kani