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Occitan Gin has traditionally been made exclusively from juniper that grows wild (not cultivated) in the Maritime Alps
Alice Feiring likened it to "a salted caramel without its sugar
From the Producer: This unique Amaro is made to a traditional Piedmontese recipe which uses a variety of aromatic plants and herbs like gentian
Complex and subtle aromas of marzipan
spices and roots
Bresca Dorada Mirtamaro MARQUE Occitan Gin has traditionally beenA unique amaro based on the indigenous Mirto berry, a berry that looks like a oval blueberry with a spicy flavor.
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