Sabio Lot #291 - Nicaragua, Anaerobic Washed Strong It finishes with a long

It finishes with a long

At Finca Noruega

we give them a little extra time to draw out that rich

helping lock in clarity

controlled process

Sabio Lot #291 - Nicaragua, Anaerobic Washed Strong It finishes with a longThis Caturra lot comes from Sabio, the Ferrufino familys vertically integrated operation in Nicaragua. By producing, processing and exporting directly from their own farms, Sabio maintains tight control over quality while continuing to refine sustainable farming and experimental processing techniques. For this anaerobic washed lot, ripe cherries were floated immediately after harvest, depulped, and fermented in airtight tanks for 48 hours. Throughout