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The wine is made from fruit sourced from several renowned vineyards in the Columbia Valley and Yakima Valley
Characterized by a "pure and juicy" mouthfeel
lively sparkling rosé that is sure to please
where elegant tannins dance like shadows under a canopy of starlit skies
Serve slightly chilled with charcuterie or pizza
Moon on the Water Sake 300ml (Junmai Ginjo) breca The wine is made fromThis premium ginjo shimmers pale gold with delicate aromas of melon, white flowers, and steamed rice. The palate is ethereal yet complex, with flavors of Asian pear, honeydew, and a whisper of vanilla. Brewed with Yamada Nishiki rice polished to 50%, it earned 94 points for its elegance. The finish is clean with mineral freshness. Serve chilled with sashimi or tempura.
