Creamy Nigori Set Size:720ml / 720ml / 750ml Strawberry flower yeast is used

Strawberry flower yeast is used to give this sake a refreshing sweetness and fruitiness that is reminiscent of plump

this honjozo’s added distilled alcohol is made from rice so as to stick to the idea that sake should be only rice

This junmai daiginjo sake has the honor of being the first sake to be produced using Daishichi’s super-flat rice polishing technique

The "Rin" in Denshin Rin means cold

“Chogin” is nothing short of being the ultimate junmai daiginjo

Creamy Nigori Set Size:720ml / 720ml / 750ml Strawberry flower yeast is usedNigori means cloudy, and with its fuller mouthfeel, it can hold its own as a stand alone beverage and are also extremely versatile in pairing with any foods from spicy Thai to creamy chocolate. Explore these three different products from the light and silky Hakutsuru Sayuri from historic Hyogo Prefecture, the sweet and creamy Kurosawa Nigori from Nagano Prefecture known for mountains, hot springs and snow monkeys, to the bright, tropical Momokawa