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Korean Paleo: 80 Bold-Flavored, Gluten- And Grain-Free Recipes Lauren J. A. Bear But when a member ofBold Korean Flavors Without the Guilt Enjoy healthier versions of all your Korean favorites with Jean Choi's innovative spin on her family's traditional recipes. Jean a certified Nutritional Therapy Practitioner and the founder of What Great Grandma Ate shares "Paleo fied" versions of authentic meals from her family's cookbook. These include gluten , dairy and grain free takes on classic Korean dishes like Bibimbap (a savory steamed rice and marinated