Velvet Falernum Gabriel Boudier this rum was laid down

this rum was laid down in oak barrels for at least eight years producing a smooth and characterful blend that is perfect for sipping or for use in craft cocktails

celebrates one of the emblematic fruits of Mauritius

Foursquare is also the name of Barbados'' oldest sugar plantation which helps create their Spiced Rum which is a combination of rare island spices and quality aged rum made in accordance with a secret formula known only to a select few

The Amaretto Di Mombaruzzo Selection

Colour: Bright mahogany

Velvet Falernum Gabriel Boudier this rum was laid downJohn D. Taylors Velvet Falernum is a Barbadian liqueur, versatile and a back bar essential for making cocktails. Taylor's Velvet Falernum was first created by John D Taylor of Bridgetown in 1890. The liqueur has a Rum base, and is made with sugar cane, lime, almond and cloves. (11%)