Mid-century edit · Free shipping over $85 · Shop teak & mustard
USD88.00 USD112.00

Pay in 4 interest-free payments of $22.00 Learn more

Mugi Hokka [1.8L] daiginjo mostly because of their natural/low-intervention

SKU: 322566121
4.1

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Nov 3 - Nov 8

Description

mostly because of their natural/low-intervention brewing methods

Process: Yamahai  ABV: 14

Ingredients: Distilled from 100% mugi (barley) milled to 50%

Junmai Daiginjo / Takagi Shuzo

The experience: Light

Mugi Hokka [1.8L] daiginjo mostly because of their natural/low-interventionThis 100% barley shochu is made using the softest strike water in Kagoshima Prefecture. Mugi Hokka Barley Tensei Distillery, Kagoshima The experience: rich, roasted coffee and dark chocolate notes. Process: Distillation: Single pot distilled (atmospheric pressure), The raw distillate is aged a minimum of 5 years before dilution and bottling, ABV: 25% Ingredients: 100% Barley Storage: keep in a cool, dark place

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products