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A sophisticated blend that promises a luxurious and flavorful experience
The palate opens with crisp citrus and peach flavors that are boosted by vibrant acidity and heady minerality
Inspired by the Lapierres
a harmonious marriage of delicate apple and pear notes with luscious
delicately oaked and perfectly balanced
Orsolani `la Rustia` Erbaluce Di Calusa, Piedmont ‘23 negroamaro A sophisticated blend that promisesOrsolani "La Rusta" Erbaluce di Caluso is a complex, high acid, and dry white wine from Piedmont, Italy. Aged six months on lees in stainless steel, it offers aromatic notes of sage, white flowers, and citrus, with a palate of peach, yellow apple, and strong mineral salinity. It is noted for being refreshing yet substantive, often showing a smooth, slightly honeyed background.
