Pimenta Barra Do Ribeiro - Chilli Pepper - Capsicum baccatum - 5 Seeds Swiss Chard tender evergreen perennial climber with

tender evergreen perennial climber with nodding red flowers

thick and softly tomentose

This is the largest Lentil

with culms erect and 30–150 cm long

They are not quite as hot as your typical habanero but the taste sure is there

Pimenta Barra Do Ribeiro - Chilli Pepper - Capsicum baccatum - 5 Seeds Swiss Chard tender evergreen perennial climber withA chilli from Brazil and is quite rare. The way it just keeps producing is outstanding and continues to do so for many months of the year. Not only is it one of the most spectacular chillies you could have in a pot, they taste excellent too! Sweet and crunchy with a little heat as well. The Scoville heat unit for this variety is : 5 000 to 15 000 SHU Important to Note. Chilli peppers can be tricky to germinate and especially so with the rarer super