L'Ecole No. 41 Frenchtown Red '23 region_penedès Unveil a sensory journey that

Unveil a sensory journey that transcends the ordinary

and a flinty minerality that earned 93 points from enthusiasts

This organic (not certified) wine is made with no added SO2 during vinification and aging

Bursting with zesty citrus notes and a mineral-driven backbone

blueberries

L'Ecole No. 41 Frenchtown Red '23 region_penedès Unveil a sensory journey thatThis Washington State Bordeaux blend presents deep ruby hues and aromas of blackberry, cassis, and dark chocolate. The palate is rich and velvety flavors of plum, mocha, and a touch of cedar supported by supple tannins (91 points). Aged 18 months in French oak (40% new), it finishes with spicy warmth. A consistent value pair with grilled meats or hearty pasta.