White Labs Yeast | WLP380 Hefeweizen IV | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells itemID-61369 Grown in the renowned Tarrazu

Grown in the renowned Tarrazu region

Over half of the hop bill is comprised of Cryo Hops® which lend a clean

Included are 48 recipes ranging from historical beers to recipes for the most popular contemporary IPAs made by craft brewers such as Deschutes Brewery

This strain’s attenuation leaves some mouthfeel and residual sweetness which balances hop bitterness

and Flow Control faucet models

White Labs Yeast | WLP380 Hefeweizen IV | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells itemID-61369 Grown in the renowned TarrazuThis strain produces a balance of phenolics and esters. Nutmeg, clove, and spice are more dominant than the banana and bubble gum aroma. Pitching rate and temperature will dramatically affect the flavor and aroma of this strain. Traditional brewing techniques suggest underpitching to produce more classic characteristics of the style. This strain has low flocculation and minor sulfur production. PurePitch Next Generationnow with more yeast, get a