eat weeds a field guide to foraging garden The book includes marks for

The book includes marks for a range of companies within the realm of art

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'Looking for your meat pies and puddings

Whitechapel Gallery (London)

eat weeds a field guide to foraging garden The book includes marks forA guide to finding, identifying and eating wild plants. There is food within three metres of your front door. Three generations ago, it was common practice all over the world to collect this wild food; knowledge of what, where and when to forage was a necessary part of daily life. We still had lived experience of harvesting wild food with our hands. But with the advent of supermarket culture, monocultural systems of food production and escalating