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Shu Pu Erh Tong Qing Hao — 7 gr
Matcha has an unforgettable flavour of cream and seaweed
Ground powdered anchan flowers (blue tea)
which is used in perfumery and cosmetology
floral jasmine and warmth of vanilla
Lao Shou Mei (Brwi Starca), prasowany, AAA, 2020 Lincang (w kulkach) Shu Pu Erh Tong QingA blend of fresh Shou Mei white tea and its aged version, pressed into a chocolate bar for easy brewing. The colourful dry leaves exude sweet, floral aromas. The infusion is golden in colour. The taste is delicate and subtle, with a balance of sweet fruity and honey notes and floral acidity. The tea refreshes, relieves fatigue and tension, slightly relaxes and fills you with calm positivity. How to brew Steaming Teaware: porcelain or clay teapot,
