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doi: 10.3389/fphar.2025.1718803 Received 04 October 2025 Revised 07 November 2025 Accepted 10 November 2025 Published 26 November 2025 Volume 16 - 2025 Edited by Giuseppe Remuzzi, Istituto di Ricerche Farmacologiche Mario Negri IRCCS, Italy Reviewed by Muhammad Saboor, University of Sharjah, United Arab Emirates Ferruh Artunc, University of Tbingen, Germany Updates Copyright 2025 Deng, Gong, Huang, Zhou and Ren
Studies demonstrate the potent antioxidant capacity of curcumin by mitigating oxidative damage and restoring the endogenous antioxidant systems after TBI
doi: 10.1038/nm1511 230 LuoZLiMWuYMengZMartinLZhangLet al
More research along these lines would help clarify BPC-157s actual relationship with cancer biology
Alpha-lipoicacid (ALA): Present in small amounts in spinach, broccoli, tomatoes, peas, and Brussels sprouts, ALA helps recycle other antioxidants and keep glutathione active [14]
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