Three, B12 supplementation is used, and the optimal frequency of administration is established in order to stay symptom-free
It could be a sensitivity or a paradoxical reaction if their detoxification pathways are congested (including the interstitium and liver)
Most people (around 80%) get enough vitamin B12 in their diets if they eat red meat, poultry, fish, eggs, or dairy products (Ankar, 2021
Deficiencies may manifest as neurological symptoms, including numbness, tingling, and cognitive disturbances
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