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Supplement Facts: Serving Size: 3500 mg (1 scoop) Servings Per Container: 60 Amount Per Serving: Fish collagen peptides (hydrolyzed): 2220 mg Powdered Matcha green tea leaves: 1000 mg of which polyphenols: 150 mg of which caffeine: 50 mg L-glutathione (reduced): 200 mg Vitamin C: 80 mg (100% RI) *RI - Reference Intake Ingredients: Fish collagen peptides (hydrolysed), Matcha green tea leaves powder (Camellia sinensis L.) standardized on 15% polyphenols and 5% caffeine, L-glutathione reduced, L-ascorbic acid (vitamin C)
This will let go the potential of Vitamin C s derivatives whitening properties.
Its mechanism of action involves delaying stomach emptying and slowing intestinal motility, leading to prolonged satiety
Unexpected responses may indicate degradation products with different biological activities
Unfortunately, many individuals with diabetes experience impaired glutathione production