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27 Furthermore, some research indicates that intestinal bacteria can break down carnitine to form a substance called TMAO that might increase the risk of cardiovascular disease, particularly in those who eat a meat and egg rich diet
The peptide mass printed on the label is fixed
PubMed laboratory research record [PMID: 32654823] PubMed record related to this compound for laboratory literature review
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4.2.2 Gastrointestinal and hypertensive side effects of curcumin at high doses Although curcumin is best known for its anti-inflammatory and antioxidant properties, at high concentrations it can influence COX enzymes in a way that may lead to gastrointestinal or vascular side effects
Furthermore, the presence of circulating mature endothelial cells, endothelial progenitor cells, and endothelial microparticles is taken into account (64)
