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Balmus IM, Ciobica A, Antioch I, Dobrin R, Timofte D

It means that youll feel less hungry and, therefore, eat fewer calories

2023;9:eade9585

Many cyanobacteria (and microalgae broadly) are safe to eat, though not every strain of cyanobacteria has a GRAS certification.5 Under the GRAS framework, an ingredient has to be demonstrated as safe either through (1) scientific procedures or (2) in the case of a substance used in food prior to January 1, 1958, through experience based on common use in food. For cyanobacteria to be used as a platform for oral GLP-1 delivery, either a GRAS organism like spirulina must serve as the host organism or, if choosing a different species, the manufacturer must prove with adequate in vivo trial data that it is safe to eat

Just brush off skin after applying with hands

19% after 16 hr, n=90)