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candied almonds in the aftertaste
behält aber die Ausgeglichenheit und Ausgewogenheit
individually matured
good freshness and very tasty
Sie verwendeten 2017 65% vollständige Trauben und eine kürzere
Casa Castillo, El Molar 2021 BIO Graciano candied almonds in the aftertasteEl Molar 2021 BIO Casa Castillo, DOP Jumilla, Spain Spontaneous fermentation in underground stone pools with 50% whole vines. Aged in 5000 litre foudres and 500 litre barrels for 14 months. 100% Garnacha, Parker 94 P 0. 75 liters 14. 5% Alc. Contains sulphites ES ECO 024 "The young 2021s show a little more concentration, a serious vintage in the style of 2018. They are slowly replacing the sandier vineyards from the valley floor towards the slopes on
