Salsiccione (ca. 800 g; vakuumiert), Montalcino Salumi import Ideal for enhancing pasta sauces

Ideal for enhancing pasta sauces

Opulent and smooth tannins

with a spicy character

Ein Amarone wird aus getrockneten Trauben gepresst und hat deswegen etwas mehr Alkohol als der übliche Rotwein

Delightful Fiano

Salsiccione (ca. 800 g; vakuumiert), Montalcino Salumi import Ideal for enhancing pasta saucesThis is a classic salami for me. If you just want to try Italian salami without being surprised by any seasoning or ingredient, this is the right choice. The sausage only has finely ground fat pieces added and is then seasoned with whole and ground pepper. It is matured in natural casing for about 2 months and covered with noble mold. Ingredients: pork, pork fat, salt, pepper, spices, natural flavors, dextrose, sucrose, antioxidant E300, preservatives