Passalacqua Espresso Acoma 256 So when it came time

So when it came time to create our own blend

Eine Mischung aus kräftigen brasilianischen und süßen asiatischen Bohnen geben diesem entkoffeinierten Kaffee eine harmonische und gleichzeitig aromatische Note

egal zu welcher Tageszeit

Packed under protective atmosphere

hazelnuts and candied fruit soaked in Moscato wine

Passalacqua Espresso Acoma 256 So when it came timePassalacqua Acoma Espresso 1000g whole beans The moment you open the Acoma package, it becomes clear that you are dealing with an exceptionally powerful blend. An intense aroma of dark chocolate rises to the nose, accompanied by a warm, deep note reminiscent of freshly toasted bread. The beans present a uniform, dark, glossy appearancetypical of a carefully executed dark roast that reveals its full strength only in the cup. Acoma combines three