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it's spicy and juicy
and fresh herbs
delicately mordant finish
A benchmark
serving temperature 16-18C°
2023 Prosecco Spumante DOCG Valdiobbiadene -Magnum Bepin de Eto it's spicy and juicyBEPIN DE ETO Prosecco Spumanti DOCG Valdobbiadene. 1. 5 Ltr MAGNUM This Bepin de Eto is a real top quality Prosecco. In the heart of the DOCG Conegliano Valdobbiadene Prosecco Superiore growing area, on the slopes of the first Dolomite foothills in the north of the province of Treviso, in the hilly landscape of the Felettano. White fermentation, without mashing of the skins at a controlled temperature of 20 C. Martinotti method (Charmat): slow,
