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Siewerden von Brennmeisterin Iris Krader persönlich gesammelt
60 g grated Parmesan cheese
Laut Winzer lässt dieser Champagner einen sanften
Butter preparation made from buffalo milk with Bianchetto truffles
The wine has a bright pale yellow color and a floral aroma of fresh stone fruit
Capitaine Cook: Jahrgangssardine - Sardines Millésimées 2011 Kierdorf Siewerden von Brennmeisterin Iris KraderThese vintage sardines are something very special! Only the best handpicked sardines, marinated in extra virgin olive oil, are used for Capitaine Cook Sardines Millsimes. The sardines mature in the can and get better with age, offering an incomparable taste! Drained weight: 87 g Ingredients: Selected SARDINES (Sardina pilchardus), extra virgin olive oil, salt
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US$ 242.50
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