Caffe New York EXTRA Bar Espresso für Siebträger 127 The individual varieties are first

The individual varieties are first roasted separately and then mixed - so each variety can be roasted according to its individual roasting profile

The aroma of Di Giampaolo Sierra Madre Bio is a symphony for the senses

Compatible for all machines

Mischungsverhälnis: 90% Arabicabohnen/ 10% Robustabohnen

perfekt für Espresso

Caffe New York EXTRA Bar Espresso für Siebträger 127 The individual varieties are firstNew York Coffee EXTRA BAR Ground coffee for portafilters, in a 250g vacuum bag The Robusta bean content of this blend makes this coffee a creamy taste experience. Dense and hazelnut coloured. The Arabica coffee beans come from the best growing regions of Central America and the Robusta beans from Africa. Evaluation: strong coffee, excellent creaminess, medium caffeine content. The grinding is perfect for the filter machine, so it is very fine.