Ganze Artischocken-Herzen in Olivenöl - unvergleichlich im Geschmack Size:200 g A cheese with history and

A cheese with history and character: Caciottina Umbra alla Cenere is a traditional Umbrian cow's milk cheese matured in olive ash – an ancient craft that gives the cheese its distinctive flavor and dark

The products contained in the packaging have different expiration dates depending on the type of food

Ideal with cheese

Nutzen Sie dieses edle Öl

once opened

Ganze Artischocken-Herzen in Olivenöl - unvergleichlich im Geschmack Size:200 g A cheese with history andImagine a light breeze blowing through the olive groves of Italy as you enjoy our handmade artichoke carpaccio. Each fine slice of freshly picked artichokes, lovingly marinated in premium olive oil and the juice of sun ripened lemons, carries the essence of Italian summer. This limited edition carpaccio is the perfect accompaniment to your culinary creations whether warmed up with fresh pasta, as a crunchy topping on bruschetta, alongside tender meat