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The hardness is approximately 58 Rockwell
Nannini is using the sophisticated and expensive extraction method of using steam
separately by variety and to a medium intensity
ein Espresso wie man ihn aus Italien kennt: Kräftig
so dass sich das Wasser über dem Espresso gleichmäßig verteilen kann und das Espressopulver auch gleichmäßig durchdringt
Moka Efti Extra Bar ESE Espresso Pads 71 The hardness is approximately 58Moka Efti Extra Bar Espresso E. S. E Pads 100 pads individually packed 100 pads each 7g = 700g Moka Efti's Extra Bar with a small proportion of Robusta beans is an all rounder. In espresso with beautiful crema very well balanced with fine fruity acidity and well dosed aromas of dark chocolate. The selected Arabica and Robusta beans are beautifully uniformly roasted and give a good picture. The design with oriental elements is a wonderful reminiscence
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