Nikka Ginspire Gin Reimport This single malt whisky from

This single malt whisky from the Nagahama distillery was sold exclusively in three bars in Kyoto

It was matured in bourbon and Japanese cedar casks

This special bottling was launched on the Japanese market to celebrate the Year of the Monkey in 1992

This square version of Nikka Northland was launched in the 1980s and was only produced in this bottle shape for three years

die in Japan die letzte Jahre eröffnet haben

Nikka Ginspire Gin Reimport This single malt whisky fromThis gin from the house was launched on the Japanese market in 2022. What makes this gin so special is its smoky, peaty flavor. This comes from the peated barley that was used to dilute it, which imparts this flavor during distillation. In addition to this flavor, this gin also has lovely sweet and slightly malty notes.