Birkmann Premium Baking Wähen- und Kuchenblech, Quicheform, Tarteform, Backform, Kuchenbackform, Ø 28 cm, 882225 gpsr Manufacturer article number: 1001623

Manufacturer article number: 1001623

• What fits in there: Main compartment made of mesh material with three loops

Schokolade oder Zuckerperlen verzieren

with its special 2-fiber mop cover

• Easy pouring

Birkmann Premium Baking Wähen- und Kuchenblech, Quicheform, Tarteform, Backform, Kuchenbackform, Ø 28 cm, 882225 gpsr Manufacturer article number: 1001623Quiche, tart or flan that is the question The Whe is a flat cake from southwest Germany or Switzerland, with a base made of fine shortcrust pastry and a delicious topping made of fruit, vegetables or cheese. In some places it is also baked with a yeast dough base or puff pastry. West of the Rhine, the Whe is often called a quiche or tart. South of the Alps, spicy yeast dough flatbreads topped with tomato sauce, mozzarella and other tasty ingredients