2015 Barolo Albe G.D. Vajra 30% Tempranillo

30% Tempranillo

as is usual

the practice of spontaneous fermentation also plays a decisive role - here the wines are fermented with wild vineyard yeasts and not

one of the highest parts of Vallado—thus the name Coroa ("crown" in English)

In addition

2015 Barolo Albe G.D. Vajra 30% TempranilloParker Larner 93 Punkte: This Barolo offers a more immediate approach, with lots of dark berry followed by spice, tilled earth and black truffle. The 2015 Barolo Albe pours to a medium dark color and lays out a mid weight texture, with bright primary fruit that is expertly woven into the wine. It exposes clearly etched veins of acidity and some determinedly firm tannins. Despite the Albe's accessible personality, I recommend that you wait a few more