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which optimizes extraction and intensifies the flavor
gelling agents: xanthan & locust bean gum*
the coffee cherries are picked by hand - atypical for Brazilian coffee cultivation - but Adolfo is convinced that the increased effort positively impacts the quality of the coffee
Click here to find out why Mølk can only be checked out in combination with coffee
cool nights
LAMBARI - BRASILIEN inventory_tracked which optimizes extraction and intensifiesRRP: 11. 90 (250g), 36. 90 (1000g) At a glance Description Origin Taste: Robust, chocolatey, classic Aromas: Chocolate, caramel Process: Natural Varietal: Mundo Novo, Catuai, Bourbon Origin: Minas Gerais, Brazil Importer: Interamerican Coffee Harvest: 05. 25 08. 25 The Lambari is our classic espresso. Roasted a little darker for even less acidity and with a focus on roast aromas. The classic natural process provides a lot of sweetness in the cup,
