Pertois-Lebrun: L'ambitieuse 2018+Réserve, Grand Cru Blanc de Blancs import and the longer it lingers

and the longer it lingers in the glass

Now it gets bitter: Alcohol-free

First four to six months in French barriques

The Riserva is made from pure Sangiovese grapes sourced from the best parcels

This 100% Nebbiolo is aged for 2 years in large German and Austrian barrels

Pertois-Lebrun: L'ambitieuse 2018+Réserve, Grand Cru Blanc de Blancs import and the longer it lingersA Chardonnay cuve made from 50% 2018 vintage and 50% rserve perpetuelle 20132017. The vines used in 2018 are located in Le Mesnil sur Oger at mid slope (mi coteau). Those from the rserve perpetuelle come from Le Mesnil sur Oger, Chouilly, and Cramant. The base wine was aged in wood. It was bottled in July 2019 and disgorged in June 2023 with 2 grams dosage as Extra Brut.