Bruchschokolade - Vollmilch Mandelkrokant nougat-und-krokant zerstossenen Keks Waffelblättern auch Eclat

zerstossenen Keks Waffelblättern auch Eclat d'Or gennant

honest baking

finished with the finest milk chocolate

✔️ Made with natural ingredients and care

Whether for friends

Bruchschokolade - Vollmilch Mandelkrokant nougat-und-krokant zerstossenen Keks Waffelblättern auch EclatMilk Chocolate Bar with Almond Brittle Creamy filling. Crunchy centre. Gently melting milk chocolate, enhanced with golden brown roasted almond brittle hand poured, broken into pieces and finished with care. We still prepare the brittle the old fashioned way: with sugar, butter and time caramelised, cooled and refined with chopped almonds. Combined with the rounded sweetness of the milk chocolate, the result is a balanced treat that is creamy, crunchy