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The bone-in lamb loin from Austrian pasture-raised lamb is one of the finest cuts of lamb
and juicy cuts that are excellent for quick frying
as a spread with herbs or for cooking rustic home-style dishes
Eintöpfe oder herzhafte Suppen – perfekt für alle
The leg can be cut into shank
Lammniere Weight:1 piece - (approx. 1000 - 1100 grams) The bone-in lamb loin fromBuy Lamb Kidneys Delicate Delicacy for Fine Cuisine & Specialties Discover a special delicacy for discerning gourmets with our Lamb Kidneys. This tender, aromatic offal piece is perfect for creative recipes, refined appetizers, or traditional dishes of high end offal cuisine. Fine Offal for Special Enjoyment Our Lamb Kidneys come from free range farming in Austria and are delivered fresh and vacuum packed. They are characterized by their tender
