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Yamazakura's new distillery released nine different new pots (the distillate has not yet been aged for three years and is not yet eligible to be called whisky) single casks
It impresses with its incredible smoothness and sherry flavor
This shape is familiar from the small tablets inscribed with wishes in Japanese temples and hung on large scaffolding
which was introduced just a few weeks ago
A total of fewer than 350 bottles were produced for the Japanese department store chain Takashima
Miyagahama Destillery Jin 7 02 Sakura Cask japanese craft Gin 20260102_Iventur Yamazakura's new distillery released nineThis gin was launched on the Japanese market in 2020 by the long established Souchu distillery Miyagahma. The base alcohol used was the company's high quality Sochu. Regional herbs and yuzu fruits were used as botanicals, which were then aged for six months in Japanese cherrywood barrels.
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