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The RUM envelops your palate and your tongue with an incredible mildness and presents an abundance of exotic fruits
Long notes of black pepper
hazelnut and quince
a spicy pepper mix
fruit vinegar or peach vinegar
ZAHN Tresterbrand 0,35l salz The RUM envelops your palatePomace Brandy What is it? Pomace is the solid residue left over from squeezing the grapes. In order to be able to implement our philosophy of winemaking, the grapes are separated from stems and stalks before pressing (pressing). In this way we avoid bitter substances and grassy green flavors in the wine. This is just as important for the brandy and the basis of a balanced distillate. Lukewarm water is poured over our slightly pressed pomace to prevent
