Kirin Seagram Dunbar Whisky Rarität The whisky was aged for

The whisky was aged for three years in American white oak casks before being aged for one year in a Kijoshu cask from sake brewer Hanahato

Nikka remains silent about which whisky was bottled in the bottles

aus dem Hause Hombo Mars

Saturday No

this bottling is extremely rare

Kirin Seagram Dunbar Whisky Rarität The whisky was aged forThis blend was introduced to the Japanese market by Kirin Seagram in the 1970s. It was produced until the early 1980s and was very popular. It was one of the first blends from this distillery to be produced exclusively for the Japanese market. Due to their age of over 30 years, the bottles show signs of age and use!