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BIO-Otto-Käse (ca. 350 g) - BAUERNHOFKÄSE Zusatzstoffe und Geliermittel Potassium citrate (potassium) alkalizes at

SKU: 16685843070
4.2

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Description

Potassium citrate (potassium) alkalizes at the cellular level and strengthens muscles and nerves

avoids fatigue

86% of DV *

which makes it a very valuable part of the daily diet

Vitamin D3 2

BIO-Otto-Käse (ca. 350 g) - BAUERNHOFKÄSE Zusatzstoffe und Geliermittel Potassium citrate (potassium) alkalizes atINGREDIENTS pasteurized milk *, rennet, salt, bacterial lactic acid fermentation (* from certified organic farming) DESCRIPTION Flavorful, maturing, semi hard rennet cheese with holes. Its name comes from the name of the "Iron Chancellor" of a German who married a Kashubian Puttkamer family from the municipality where our dairy still operates. VALUE NOURISHING PER 100 g Calorific value: 1489 kJ 358 kcal; Fat: 28g of which saturated fatty acids: 18 g

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