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Essential ingredient for the proper preparation of Valencian Paella
- Net weight: 525g
Rosmarinhonig und Sesam
from selected almonds and candied egg yolk
* Naturally cured in the Sierra Nevada natural park
Ziegenkäse mit Paprikapulver "Pimentón" und Olivenöl 525g rot Essential ingredient for the proper* Soft and smooth texture * Characteristic flavour of goat's milk with an aftertaste of paprika. * Perfect with a red reserva wine. Goat Cheese with Paprika and Olive Oil. Traditionally made in Castilla La Mancha by the Don Ismael Cheese Factory. Region: Ciudad Real, Castilla La Mancha, Spain Net weight: 525g
